tag:blogger.com,1999:blog-2677432860985644531.post5265465769194613280..comments2023-11-16T09:39:18.187-08:00Comments on Cooking With The Preacher's Wife: OVEN FRIED EGGPLANTStarrhttp://www.blogger.com/profile/08238241943284075861noreply@blogger.comBlogger4125tag:blogger.com,1999:blog-2677432860985644531.post-67443897824450995022008-07-24T12:58:00.000-07:002008-07-24T12:58:00.000-07:00This recipe looks delicious! Eggplant is such a b...This recipe looks delicious! Eggplant is such a beautiful fruit, I love to prepare it for my family. I'll definitly be trying this!Anonymoushttps://www.blogger.com/profile/11972398512692028734noreply@blogger.comtag:blogger.com,1999:blog-2677432860985644531.post-84347921869748130212008-07-23T11:00:00.000-07:002008-07-23T11:00:00.000-07:00Looks delicious! My husband loves eggplant...I'll ...Looks delicious! My husband loves eggplant...I'll have to give your recipe a try.Gracehttps://www.blogger.com/profile/15155233651960221609noreply@blogger.comtag:blogger.com,1999:blog-2677432860985644531.post-46107811167126506052008-07-22T07:06:00.000-07:002008-07-22T07:06:00.000-07:00I wasn't sure how to contact you to give the recip...I wasn't sure how to contact you to give the recipe for the jam you asked for so here it is....<BR/><BR/>Strawberry<BR/>3 3/4 cups crushed strawberries<BR/>1/4 cup lemon juice<BR/>7 cups sugar<BR/>1 pouch CERTO liquid pectin<BR/><BR/>Peach<BR/>4 cups chopped peaches<BR/>1/4 cup lemon juice<BR/>7 1/2 cups sugar<BR/>2 pouches CERTO liquid pectin<BR/><BR/>Directions:<BR/>1. In a large saucepan stir together fruit, sugar and lemon juice.<BR/><BR/>2. Bring to a boil over high heat and boil hard for 1 minute.<BR/><BR/>3. Remove from heat. Stir in certo.<BR/><BR/>4. Stir and skim for 5 minutes to prevent floating fruit. Pour into warm sterilized jars to 1/4 inch from rim. Cover with lids and screw rings on tightly.<BR/><BR/>It doesn't take long to do and the results are wonderful.<BR/><BR/>Blessings,<BR/>JessicaJessicahttps://www.blogger.com/profile/02267674745837713337noreply@blogger.comtag:blogger.com,1999:blog-2677432860985644531.post-68583685962574378732008-07-20T10:15:00.000-07:002008-07-20T10:15:00.000-07:00This looks like something we would like to eat at ...This looks like something we would like to eat at our home. I have two eggplant plants in our garden this summer and I'm really looking forward to harvest time this fall.<BR/><BR/>thanks for the tip...Jessicahttps://www.blogger.com/profile/02267674745837713337noreply@blogger.com