MENU PLANS

Monday:

Pork chops & dressing
Tossed Salad

Tuesday:

Italian Chicken w/ artichokes
Rainbow Rotini
Steamed broccoli

Wednesday:

Pulled pork sandwiches (made with the crockpot ribs)
Fried potatoes
Raw Celery & carrots w/ Ranch dip

Thursday:

Date night - I get the night off! WOOHOO!

Friday: (4th of July - we had family stay over)

Grilled burgers and dogs
Chips
Pasta Salad
Taco salad
Baked beans
Banana split cheesecake
Iced tea

Saturday:

Breakfast for our overnight guests:
French Toast casserole

Dinner:

Grilled chicken breasts
Pesto, tomato & fresh mozzarella pizza bites
Cesar salad

Sunday:

Turkey
Mashed potatoes and gravy
Green beans
Hot rolls
Dessert